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Stainless Steel 3 layered steamer with lid. Stainless Steel pans are both strong and resilient and the aluminium encapsulated base give excellent heat distribution. With their easy to clean, hygenic surface, stainless steel pans are the ideal choice for the busy kitchen.
Specification:
- Height: 30cm, Length: 29cm, Width: 21cm
- Lifetime Guarantee.
10 Year Warranty
Stainless Steel pans are both strong and resilient and the aluminium encapsulated base give excellent heat distribution. With their easy to clean, hygenic surface, stainless steel pans are the ideal choice for the busy kitchen.
- Suitable for use on gas, electric hobs, ceramic, halogen, solid fuel stoves and induction cooking.
- Dishwasher safe, or alternatively wash with detergent and a brush or nylon pad.
- Oven safe up to 200°c/400°f/Gas Mark 6. Beware handles will become very hot.
- Not suitable for microwaves.
- Do not use metal utensils as the non-stick coating on the frying pans may scratch.
- Do not use steel wool or metal pads, as these may scratch the surface of the cookware.
- Never add salt to a cold pans as under some conditions a blueing of the metal may occur; this is not a fault but a normal property of stainless steel. This may also cause pitting.
-
4 instalments of £29.75 with clearpay Learn more
-
6 weekly payments from £19.83 with laybuy Learn more
-
6 instalments of £19.83 with splitit Learn more
-
3 interest free payments of £39.66 with PayPal Pay in 3 Learn more
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Average connection time 25 secs
Average connection time 25 secs
Stainless Steel 3 layered steamer with lid. Stainless Steel pans are both strong and resilient and the aluminium encapsulated base give excellent heat distribution. With their easy to clean, hygenic surface, stainless steel pans are the ideal choice for the busy kitchen.
Specification:
- Height: 30cm, Length: 29cm, Width: 21cm
- Lifetime Guarantee.
10 Year Warranty
Stainless Steel pans are both strong and resilient and the aluminium encapsulated base give excellent heat distribution. With their easy to clean, hygenic surface, stainless steel pans are the ideal choice for the busy kitchen.
- Suitable for use on gas, electric hobs, ceramic, halogen, solid fuel stoves and induction cooking.
- Dishwasher safe, or alternatively wash with detergent and a brush or nylon pad.
- Oven safe up to 200°c/400°f/Gas Mark 6. Beware handles will become very hot.
- Not suitable for microwaves.
- Do not use metal utensils as the non-stick coating on the frying pans may scratch.
- Do not use steel wool or metal pads, as these may scratch the surface of the cookware.
- Never add salt to a cold pans as under some conditions a blueing of the metal may occur; this is not a fault but a normal property of stainless steel. This may also cause pitting.
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